Chicken & Wild Mushroom Skillet
with Asiago Cream Sauce

Fancy enough for company, but easy enough for busy weeknights, since you’ll be devouring juicy chicken with gourmet flavor in under 30 minutes. Serve with a green veggie and something starchy to soak up the scrumptious sauce (brown and wild rice, quinoa, mashed potatoes, pasta, etc.).
Tags: Chicken, Gluten-Free, Splurge-Worthy