Crispy Baked Fish Sticks
with Greek Yogurt “Tartar” Sauce
My non-traditional tartar-like sauce uses Greek yogurt instead of mayonnaise since I always keep yogurt in my fridge but I rarely buy mayo. And there’s no relish or pickles, either. So, it’s not really tartar sauce, is it? Oh well, it’s DILLicious! And when it comes to fish sticks, it’s all about the dipping sauce, right?