Cranberry-Balsamic Roasted Pork Tenderloin
with Orange & Rosemary
Easy enough for weekdays, fancy enough for company! This delectable roasted pork tenderloin with fresh cranberries cooks in a slightly tart, slightly sweet, totally scrumptious sauce featuring balsamic vinegar, maple syrup and a hint of orange and rosemary.
Tags: Pork, Gluten-Free, Dairy-Free